Understated 12 rooms and suites mountain retreat attuned to relaxation, exhilaration and tastes of the French terroir, in the heart of cinematic ski village, Megève.
45 stilted villas modelled on a traditional Khmer village, surrounded by 20 acres of tranquillity on the threshold of ancient Angkor Wat.
15-hut Owambo-style lodge set in 22,000-acre of Namibian wilderness with privileged access to conservation projects for elephants, rhinos and big cats.
1920’s safari lodge with 10 tented suites and 13,800 private acres of private nature reserve in Namibia, one of the world’s most extraordinary desert landscapes.
73 villas nestled in get-away-from-it-all scenery and coral reef bay, with gastronomy and adventures that unite past and present Vietnam.
A 93-key hotel on transformed Île de Bendor, opening in May 2026 by the Mediterranean sea as an immersive French Riviera destination for social and wellness experiences.
Beautifully appointed 3- and 4-bedroom residential pool villas, each with private terrace, garden, and pool. Set between ancient rice paddies and a pristine coral bay in Central Vietnam, these Vietnamese-inspired homes offer beachfront living with full resort access
An exceptional 18th century chateau with 8 bedrooms nestled among the charming vineyards of Provence and 10km from the azure waters of Saint-Tropez.
An elegant 6-bedroom manor with panoramic river views, sweeping terraces, and gardens for long, lazy lunches.
A secluded 5-bedroom finca on a 50-hectare estate, with gardens, farmland, a pool, and a rooftop terrace for sunset gatherings.
A five-bedroom colonial retreat set within 500 hectares of lush exotic gardens with ocean-view terraces and an infinity pool.
A 6-room estate with private swimming pool in the prestigious Les Parcs de Saint-Tropez, with exclusive access to a private beach.
Explore the vibrant flavours of Cambodia
Bay Phsar restaurant, open from morning to evening, overlooks the serene rice paddies and offers a bright, covered space where wood predominates and large wicker armchairs invite relaxation. At breakfast, guests can enjoy a generous buffet and à la carte service by the infinity pool, in a lively and welcoming atmosphere. For lunch, the restaurant continues to buzz with energy: fresh salads, light dishes, and wood-fired pizzas are served at the table or by the poolside, where sun loungers provide shade and views over the resort’s gardens. Ingredients are sourced directly from the resort’s vegetable gardens, with fresh herbs, spices, and produce lending authenticity and richness to each dish. Our talented chefs also craft locally-inspired creations accompanied by a bowl of rice harvested on site, offering a full immersion into the flavours and vibrant atmosphere of a traditional Cambodian market. From morning to evening, Bay Phsar is a lively and engaging space, where every meal becomes a sensory and culinary experience celebrating Cambodian gastronomy in a setting that is both convivial and serene.
Hang Bay’s fine dining menus set the scene for experiencing old-world Khmer culinary traditions. Guests cam reserve an indoor sala to watch Phum Baitang’s spectacular sunset or dine under the stars on the restaurant’s large covered terrace.
With our 50-metre infinity pool in full view, the Pool Bar is an ideal venue for a relaxing light meal, signature handcrafted cocktails honouring local flavours or a refreshing fruit juice squeezed straight from our gardens.
As dusk falls over the coconut palms, the Sunset Lounge exudes Cambodia’s colonial history with cocktails mixed from home-grown botanicals and syrups, alongside cigars and fine wines, in the setting of a 100-year stilted farmhouse.
