Arnaud Zannier launches a new restaurant concept: Nonna Bazaar

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Arnaud Zannier launches a new restaurant concept

This summer, Menorca – the most peaceful of the Balearic islands – will vibrate with the opening of Nonna Bazaar, a new festive restaurant concept that celebrates the conviviality and multiple flavours of the Mediterranean basin. Its opening, scheduled for June 5th 2022, will mark a turning point for the island where the places to party and have a good time with family and friends can be counted on one hand.

Nonna Bazaar is a lively farm-to-table restaurant concept devoted to sharing experiences. Embracing a multi-cultural heritage, Nonna Bazaar celebrates family traditions, authentic Mediterranean food, immersive experiences, and conviviality.

All day entertainment to feed all your senses

Nonna Bazaar is multi-sensory experience that gathers the best of the Mediterranean region in a century-old Menorcan farmhouse. More than a great restaurant, it is a place to have fun and enjoy quality time with loved ones, surrounded by 400 hectares of cultivated fields. The menu echoes the several cultural and culinary influences of the Mediterranean Sea, featuring fresh ingredients, traditional recipes and mouth-watering dishes meant to be shared.



Whether one prefers to relax in our lounge area, tuck into a fresh chicken, bread or pizza from the nearby oven, play pétanque, sip a cocktail at the bar or discover cool brands in our concept store and artisan food-boutique; everything at Nonna Bazaar is an ode to the slow life. Kids will enjoy the outdoor playgrounds, poney rides and farm animal encounters as well as the indoor game room.



When night falls, Nonna Bazaar reveals its festive spirit. Located on one of the island's best sunset spots, the restaurant combines dining, music and entertainment in one place. Accompanied by the fresh Menorcan breeze, friends and family enjoy the musical entertainment.