Understated 12 rooms and suites mountain retreat attuned to relaxation, exhilaration and tastes of the French terroir, in the heart of cinematic ski village, Megève.
45 stilted villas modelled on a traditional Khmer village, surrounded by 20 acres of tranquillity on the threshold of ancient Angkor Wat.
15-hut Owambo-style lodge set in 22,000-acre of Namibian wilderness with privileged access to conservation projects for elephants, rhinos and big cats.
1920’s safari lodge with 10 tented suites and 13,800 private acres of private nature reserve in Namibia, one of the world’s most extraordinary desert landscapes.
73 villas nestled in get-away-from-it-all scenery and coral reef bay, with gastronomy and adventures that unite past and present Vietnam.
A 93-key hotel on transformed Île de Bendor, opening in May 2026 by the Mediterranean sea as an immersive French Riviera destination for social and wellness experiences.
Beautifully appointed 3- and 4-bedroom residential pool villas, each with private terrace, garden, and pool. Set between ancient rice paddies and a pristine coral bay in Central Vietnam, these Vietnamese-inspired homes offer beachfront living with full resort access
An exceptional 18th century chateau with 8 bedrooms nestled among the charming vineyards of Provence and 10km from the azure waters of Saint-Tropez.
An elegant 6-bedroom manor with panoramic river views, sweeping terraces, and gardens for long, lazy lunches.
A secluded 5-bedroom finca on a 50-hectare estate, with gardens, farmland, a pool, and a rooftop terrace for sunset gatherings.
A five-bedroom colonial retreat set within 500 hectares of lush exotic gardens with ocean-view terraces and an infinity pool.
A 6-room estate with private swimming pool in the prestigious Les Parcs de Saint-Tropez, with exclusive access to a private beach.
Au Chalet, l’été se vit à travers des petits-déjeuners gourmands – fruits frais, pains artisanaux et produits laitiers de la ferme – et des apéritifs conviviaux. Une offre qui met en valeur les Alpes, pour des moments simples et savoureux.
Commencez vos matinées en douceur avec un petit-déjeuner buffet généreux, composé de viennoiseries croustillantes, pain frais, fruits de saison éclatants, jus pressés à froid, fromages affinés, charcuterie savoureuse ainsi que des œufs préparés à la demande et des plats chauds. Pour une touche légère, savourez nos yaourts crémeux ou nos options végétales, le tout accompagné d’un café fraîchement moulu ou d’une gourmandise sucrée.
En été, veuillez noter que le Zannier Le Chalet est ouvert uniquement en formule « Bed and Breakfast ». Le déjeuner, le thé, le dîner et le service d’étage ne sont pas disponibles. Le petit-déjeuner buffet est servi au restaurant de 7h30 à 11h00.
