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Dining at Bendor

Zannier Bendor Nonna Bazaar restaurant © Zannier Hotels

Celebrating culinary conviviality and the simple pleasure of eating together

Three restaurants, four bars, a café and creperie sit amidst the seven-hectare island offering gastronomic culinary experiences with guest chefs, to all-day dining and menus inspired by Mediterranean; healthy juices and artisanal cocktails.

Nonna Bazaar

Nonna Bazaar is the village brasserie. Located in the heart of the island and a stone’s throw from the artisans’ village, the restaurant offers Mediterranean cuisine in a friendly atmosphere. Nonna Bazaar is open daily for breakfast, lunch and dinner.

Zannier Bendor Nonna Bazaar restaurant © Zannier Hotels

Bar Patrick

Bar Patrick is a tribute to Patrick Ricard. Close to the beach and located in the centre of the island, it is open every day from 11 am to 11 pm. and serves food and cocktails throughout the day.

Luxury bar at Zannier Bendor, Bar Patrick

Le Grand Large

Le Grand Large is our gourmet restaurant. Overlooking the sea, it showcases culinary talent in a chic Provençal atmosphere. Le Grand Large is open daily for lunch and dinner.

Luxury resort diving club at Zannier Bendor

Soukana Restaurant & Rooftop Bar

Soukana restaurant offers healthy and balanced fusion cuisine, introducing guests to Asian flavours. The restaurant is open daily for breakfast and dinner.
The Soukana rooftop bar offers craft cocktails and mocktails, healthy fruit juices and Asian-style tapas. The bar is open daily from 6 pm to 11 pm.

Outdoor pool at Soukana, Zannier Bendor

Delos Lounge

Open all day, the Delos Lounge epitomises the chic and glamour of the French Riviera in the 1960s. Adjacent to the pool, with a clubhouse-style, it offers refined cuisine made from simple ingredients as well as our signature cocktails.

Cocktail served at Bar Patrick, Zannier Bendor — © 1898 The Post / Zannier Hotel

Café Paul Ricard & crêperie

Café Paul Ricard is our traditional Provençal bistro. With its large terrace facing the harbour, it is open every day from 11 am to 8 pm. Just besides, the crêperie, is the island’s sweet treat counter. It offers traditional crêpes and homemade ice cream to take away, every day from 2 pm to 6 pm.

Exterior view of Café Paul Ricard at Zannier Bendor © Zannier Hotels

Several exceptional venues across the property can be privatized for events of all types and sizes – from outdoor spaces beside the restaurant to modular meeting rooms and intimate gathering areas. Whether for weddings, corporate meetings, product launches or private parties, each space can be tailored to your vision with bespoke planning services.